Thursday, May 17, 2012

White Chocolate and Almond Fudge

So I've just been to the gym (actually 3 hours ago), and I swear that I can still feel an ample amount of endorphins coursing through my veins. Either that, or I'm just feeling super happy for no particular reason... (Yes, I thought so too - the former is the most likely explanation :p)

While I'm in the mood, I figured that I might as well share what I whipped up last week after being inspired by an episode of Masterchef.

I came across the recipe for white chocolate and almond fudge on a friend's blog, Bake Cook Eat, and had been meaning to try it ever since I'd read the recipe. This was my first attempt at making fudge. I was unable to identify the "softball" stage that Sam talks about in her post... But my fudge did set very well in the end :)

Evaporated milk, sugar and butter. Mmmm... :)

Next on my list is to make a dark chocolate and almond fudge, when I find the time... I think the bitterness of the dark chocolate will offset the sweetness of all that sugar very well.

P.S. I think the endorphins are wearing off... starting to feel sleepy..

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